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PICK-UP MENU | The Dumpling Room



Scallion Donuts
Filled with shallot, scallion and 5 spice

Thai Peanut Skewers
Tender chicken marinated in Thai peanut sauce, garnished with shredded peanuts, served with homemade spicy chili sauce.

Steamed Edamame
With sea salt.

PCDR Special Rice
With Taiwanese pork sauce and daikon radish.

Fresh Bok Choy
With 5 spice tofu. *Vegan.

Fish Ball Skewers
Shrimp, squid and white fish served with coconut curry dipping sauce.

Crab and Chive Rangoon
Made with cream cheese and chive, served with plum sauce.

Baked Dumplings

Combi-oven Baked Dumplings
Pacific Seafood
With shrimp, scallop and white fish, chipotle mayo lattice and fish flake

Spicy Panda Bao
Shrimp, scallop and white fish, chipotle mayo lattice and fish flake

Gluten Free Taipei Gotye
With Fresh ground pork and seasonal cabbage served with gluten-free soy.

Gluten Free Spinach Gotye
With cabbage in a parsley flour skin, served with tamari.

Gluten Free Chicken Gotye
With red cabbage, ground ginger beet skin

Bruce Lee Baked
Oven baked soup dumpling! pastry-like crust stuffed with our amazing broth!


Curry Rice Bowl
With bok choy, fried egg, bean sprouts and pan fried spinach dumplings.

Love Noodles
With ground pork, bean sprouts, carrots and hot peanut sauce.

Vegan Love Noodles
With bean sprouts, carrot and hot peanut sauce.

Pork Dumpling Ramen

Vegan Dumpling Ramen

Shrimp Dumpling Ramen


Single Steamed Sampler
Beijing, Chicken, Dumpling Room, Patty Vegan, Shrimp Cilantro

Single Fried Sampler
Taipei, Kim Chi, Spinach, Emperor, Pork Bao

Single Veggie Baked Sampler
Spicy Panda, Spinach Gotye, Chive Pie

Gluten Free Sampler
GF Taipei, GF Spinach and GF Chicken

Happy Family Steamed
Beijing, Chicken, Patty Vegan, Dumpling Room and Shrimp Cilantro

Happy Family Fried
Taipei, Kimchi, Spinach, Pork Bao, Panda Bao, Emperor and Singapore

Happy Veggie Family
Spinach, Panda, Chive Pie and Patty Vegan



Coke de Mexico

Diet Coke


San Peligrino – Limonata

San Peligrino – Aranciata

Iced Hibiscus Tea

Iced Mint Tea

Iced Jasmine Green Tea

Iced Yunan Black Tea

Fiji Water

Poland Springs Sparkling

Coconut Water

Boba Milk Tea
House, Thai red, sweet taro or mango

Soy Milk

Soups and Salads

Miso Soup
Made with seaweed, shiitake mushrooms, and tofu.

Hot and Sour Soup
Made with steamed tofu, woodear, bamboo and carrot

Pork Wonton Soup

Vegan Wonton Soup
With shredded carrot and cabbage

Seaweed Salad
With bean sprouts, carrots, and sesame seeds.

House Salad
With local mixed greens, tomato, cucumber, red onions, shredded carrot, ginger root, and balsamic dressing.

Boiled Dumplings

Patty Chen Vegan
With celery, mushroom, 5 spice tofu, and edamame in a parsley green skin.

Beijing Pork
With fresh seasonal cabbage, ground ginger, and scallions.

Chicken and Cabbage
With red cabbage and ground ginger in a beet red skin.

Cilantro Shrimp
With garlic shrimp served with a chipotle mayo.

Dumpling Room
With shrimp, pork, chive, and ground ginger.

Spinach Chorizo
With ground pork and cabbage.

Bruce Lee Bao (Xio Long Bao)
Pork soup bao.

Pan Fried Dumplings

Taipei Gotye
Our top-selling pot sticker made with ground pork, ginger, and scallions.

Kimchi Gotye
Korean spiced hot pepper, ground pork, and ginger in a kimchi skin.

Spinach Gotye
With seasonal cabbage and ground ginger in a parsley green skin.

Spicy Panda Bao PF
With samba chili bamboo, 3 mushroom medley, in a crisp parsley flour skin.

Pork Bao
Our house “juicy” bun with ground pork, ginger, and cabbage.

Chive Pie
With egg, rice noodle, chives, black szechuan dried pepper.

Made with seasoned ground chicken and shrimp in a beet flour skin with curry sprinkle.

Emperor Dumpling
Ground beef, chicken, and shrimp with ginger and natural beet color.


Side of White Rice
Add steamed rice to your meal


Sweet Red Bean
Pan-fried with fresh seasonal berry and powdered sugar.

Single Sweet Sampler
One of each dessert.

Patty’s Kiss
Swiss raspberry and taza dark chocolate

Nutella Banana
Pan-fried with fresh seasonal berry, powdered sugar and cinnamon.

Happy Family Sweet
2 of each of the 5 desserts

Dumpling Joy
Coconut, peanut butter, taza sweet chocolate.